Roasting a Thanksgiving turkey in a coal stove

Happy Thanksgiving cards became a thing around the turn of the last century; the New York Public Library’s Digital Gallery has a nice collection of them.


This one serves a dual purpose: it’s a cozy greeting with an angel and traditional harvest symbols . . . and an advertisement for the coal that powered late 19th century New York City stoves.


Mr. Bohnenkamp, at 329 East 17th Street, surely had one in his townhouse kitchen! Jagels & Bellis was a coal wholesaler based in Hoboken.

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2 Responses to “Roasting a Thanksgiving turkey in a coal stove”

  1. Robert S Johnson Says:

    Reblogged this on The Quotidian Hudson.

  2. Middlemay Farm Says:

    Reblogged this on Nothing Gilded, Nothing Gained–Books & Writing at Middlemay Farm.

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